apple crumble recipe for 2

Aromatic Apple Filling

Apples are obviously the key components. You can make use of cooking apples (or apples for baking), yet in truth, any type will certainly do the job as long as you are fine with either a mushier or chunkier apple part. Also, if you choose tangy apple, you might require to add even more sugar to balance the slightly sour taste. However when I use sweet apples, I occasionally totally omit the sugar in the apple mix.

Nevertheless, cinnamon for me is a necessary ingredient in the apple part of the crumble. One tsp ground cinnamon makes sure the dessert (as well as your whole house!) will certainly scent attractive. You can additionally add some cloves to your apple dessert for some extra flavor.

Crumb Topping Components

The crumble topping requires only 3 simple components: sugar, flour and also butter. But absolutely nothing is preventing you from being creative or even adventures with them. So you can use any sugar you enjoy or presently have at home, including brown sugar, coconut sugar or granulated sugar.

Various recipes call for fat ingredients in various kinds. So you might use either chilled butter or melted butter. Although I like a flavorful, buttery crumble, when I make it for vegans, I exchange butter with coconut oil. The structure will be a bit different but the crumb topping will be still delicious.

When it concerns the 2nd from the dry elements - flour, there are also many different choices. In the Apple Crumble recipe listed below, in addition to all-purpose flour, I additionally add almond meal (this is my secret ingredient!). Yet you might additionally add some oats or other ground or cut nuts. Additionally, if you prefer a gluten-free diet regimen, make use of a gluten-free flour mixture in place of regular flour.

Delicious Crumb Topping

My love for crumbles dates back to my childhood years. My Grandma often baked yeast cakes with seasonal fruit and also crumble on top. I used to take the biggest pieces of crumble when the cake came out from the oven. I need to confess that I also used to do it even before the cake was baked! And "the chunkiest piece of crumble" is a vital phrase right here. When I prepare my crumbly mixture, I make sure I have coarse crumbs. So if after processing, I do not find myself with the desired size, I just manually stick together smaller sized pieces of the crumb mix.

Ways to Enjoy Apple Crumble

Having Apple Crumble with no additions is pretty much a terrific experience. Nevertheless, if you don't have to worry about calories, enjoy it with fresh cream (double is the very best ;)), custard or a portion of vanilla ice cream. Whichever method of serving you select, I am sure this delicious crumble will satisfy your sweet tooth. And I also hope you will add it to your preferred dishes :)